Or Fasting, Festal Dessert. Feasts that land on a fast day are always a little anticlimactic. I try to have something special for dinner and made this yesterday afternoon for dessert.
Fasting Coconut Cream Pie
1 can coconut milk
1 lg pkg instant vanilla pudding
1 container whipped topping
1/2 – 1 cup shredded coconut
1 no-bake pie shell
Mix the coconut milk, pudding mix and 2/3 whipped topping in large bowl. Add in coconut. Spread evenly into pie shell and top with remaining 1/2 whipped topping, spreading evenly over pie filling. Sprinkle a little coconut on top for garnish. Cover and freeze for at least 4 hours (so it will be a little firmer).
Praying With My Feet 
oh that looks yummy!!! I love coconut cream pie.
We did nothing special yesterday *sigh*
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Don't kick yourself, Jodie. You're had a rough go lately. ((hugs))
I forgot that you can also make this with chcolate pudding mix and omit the coconut. It still tastes a little like coconut (from the coconut milk), but less so if you add a little mint flavoring. Then it's creme de menthe.
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So, it wasn't enough to tell me that Oreos are “fastable” . . .
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